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Garlic Butter Rice is the proper facet dish for dinner! A easy mixture of butter, sautéed onion, garlic, and hen broth provides this rice tons of nice taste. It’s simple to make and tastes superb!

Overhead shot of a bowl of garlic butter rice with a spoon in it.Overhead shot of a bowl of garlic butter rice with a spoon in it.

Causes You’ll Love This Recipe

  • Tremendous Flavorful! This garlic butter rice is straightforward but loaded with taste! It would elevate any meal to the subsequent stage. Your total household will find it irresistible!
  • Fast and Straightforward: Solely 10 minutes of prep time is all you want, after which it’s completely hands-off! You possibly can work on the principle dish whereas it’s cooking! 
  • Versatile: You possibly can serve this rice as-is or add extra components to make it extra of a pilaf. The flavors are delicate sufficient to pair with a wide range of completely different mains.

What’s Garlic Butter Rice?

This scrumptious garlic butter rice combines long-grain white rice, butter, garlic, onion, and hen broth. It’s hassle-free to make and could be simmering when you work on the principle dish.

Among the best elements of this recipe is that it’s versatile sufficient to be served alongside a wide range of completely different mains! Whether or not you’re serving your loved ones dinner or internet hosting a big gathering, this garlic butter rice is all the time a winner. We find it irresistible with air fryer steak, crispy parmesan garlic hen, and this grilled tilapia!

Elements You’ll Want

All it is advisable to whip up this scrumptious garlic butter rice is a handful of straightforward components. Its gentle, savory taste completely enhances any essential course with out stealing the present. Scroll to the recipe card on the backside of the publish for precise measurements.

  • Butter: The star of this rice for including creaminess and richness!
  • Yellow Onion and Garlic: Infuses the rice with probably the most great savory taste.
  • Rooster Broth: Provides moisture and scrumptious taste to the rice because it cooks. Substitute with vegetable broth to maintain this dish vegetarian.
  • Rice: Dry long-grain white rice seems completely fluffy and tender. You possibly can use basmati rice or jasmine rice in its place.
  • Salt & Pepper: To style!
  • Herbs: Garnish with contemporary parsley for a pop of colour.
Overhead shot of labeled ingredients. Overhead shot of labeled ingredients.

Find out how to Make Garlic Butter Rice

That is a type of simple recipes that’s good to have in your again pocket while you want a fast facet that everybody loves. You’ll be making it on repeat! It’s hands-off and could be able to serve in lower than half-hour.

  1. Soften Butter: Soften one tablespoon of butter in a big saucepan over medium warmth. Add yellow onion and sauté till tender, about 3 minutes.
  2. Sauté: Add the minced garlic and sauté till aromatic, about 30 seconds to 1 minute.
  3. Add Broth: Pour within the hen broth and season with salt and pepper to style. Carry the combination to a boil.
  4. Simmer: Add the rice and stir as soon as. Cowl with a lid then cut back the warmth to low. Simmer till the liquid is absorbed, about 18-20 minutes.
  5. Let Relaxation: Take away from warmth and let the rice relaxation for 5-10 minutes. 
  6. Add Extra Butter and Fluff: Add the remaining two tablespoons of butter, then fluff the rice with a fork. Garnish with contemporary parsley and revel in!
Overhead shot of melted butter and onions in a pot on the stove.Overhead shot of melted butter and onions in a pot on the stove.
Overhead host of butter and onion mixture with garlic on top. Overhead host of butter and onion mixture with garlic on top.
Overhead shot of someone pouring chicken broth into the onion, butter and garlic mixture. Overhead shot of someone pouring chicken broth into the onion, butter and garlic mixture.
Overhead shot of someone pouring rice into the broth, butter, onion and garlic mixture in the pot. Overhead shot of someone pouring rice into the broth, butter, onion and garlic mixture in the pot.

Suggestions for Making Garlic Butter Rice

Listed here are some easy ideas for the most effective garlic butter rice!

  • Garlic: This rice recipe requires 4 garlic cloves, however be happy to make use of extra in case you LOVE garlic taste! Or use 1 teaspoon garlic powder instead of the cloves in case you choose.
  • Rice: Rinse and pressure your rice earlier than cooking it. This makes it additional fluffy when it’s cooked. Nobody needs sticky or mushy rice! Lengthy-grain rice is greatest for this recipe. Strive utilizing Jasmine, basmati, or whole-wheat rice. Simply keep in mind that the cooking time for whole-wheat rice is longer.
  • Salt: The quantity of salt on this recipe is a private desire. It additionally will depend on the hen broth that you simply use. If it’s low-sodium, you’ll want to add extra salt to taste the rice.
  • Rooster Broth: Use low-sodium in case you choose! Rooster bouillon packs extra taste if you wish to use that as a substitute of the broth.

Overhead shot of garlic butter rice in a pot with wooden spoon, garnished with parsley. Overhead shot of garlic butter rice in a pot with wooden spoon, garnished with parsley.

Storing Leftover Rice

Leftover garlic butter rice is scrumptious! Right here is find out how to retailer it so it stays contemporary:

  • Within the Fridge: Let the rice cool to room temperature, then retailer it in an hermetic container in your fridge. Leftover rice will final about 3-4 days. 
  • To Reheat: Reheat within the microwave till warmed by. Add a splash of hen broth earlier than rewarming so as to add moisture.

Angle shot of a plated bowl of garlic butter rice with a bite of rice on a spoon. Angle shot of a plated bowl of garlic butter rice with a bite of rice on a spoon.

Extra scrumptious rice recipes

A tasty rice dish can complement a wide range of meals. Whether or not you’re serving tacos or fish, I’ve a rice recipe for you! Listed here are a couple of of our household favorites so that you can strive!

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  • Soften one tablespoon of butter in a big saucepan over medium warmth. Add yellow onion and sauté till tender, about 3 minutes.

  • Add the minced garlic and sauté till aromatic, about 30 seconds to 1 minute.

  • Pour within the hen broth and season with salt and pepper to style. Carry the combination to a boil.

  • Add the rice and stir as soon as, cowl with a lid then cut back the warmth to low. Simmer till the liquid is absorbed, about 18-20 minutes.

  • Take away from warmth and let the rice relaxation for 5-10 minutes.

  • Add the remaining two tablespoons of butter, then fluff the rice with a fork. Garnish with contemporary parsley and revel in!

Energy: 289kcalCarbohydrates: 51gProtein: 5gFats: 6gSaturated Fats: 4gPolyunsaturated Fats: 0.3gMonounsaturated Fats: 2gTrans Fats: 0.2gLdl cholesterol: 18mgSodium: 521mgPotassium: 113mgFiber: 1gSugar: 1gVitamin A: 178IUVitamin C: 1mgCalcium: 29mgIron: 1mg

Diet info is mechanically calculated, so ought to solely be used as an approximation.



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