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This recipe is a game-changer for many who need a selfmade pizza however don’t need to spend hours within the kitchen making the dough. Add your favourite toppings and depart it within the oven just a little longer for max crispiness.
For easier pizza recipes, strive our Pizza Bagels or our Pizza Quesadillas!

Why Our Recipe
- We sneak in a layer of garlic butter to take your pizza excessive with deliciousness!
- Pizza night time made simple—prepared in below half-hour!
- Completely crispy bread, gooey melted cheese, and your favourite toppings.


This simple recipe is the proper technique to whip up a fast pizza dinner for the pizza-loving members of your loved ones. This recipe is a household favourite for the way simple it’s to make and the way simple it’s to customise. I LOVED it when my mother made French bread pizza and now my very own kids adore it too. Youngsters love to assist out and select their very own toppings. Make this one for a straightforward weeknight win!
Ingredient Notes


- French Bread: Select a loaf with a pleasant crusty exterior and mushy inside. Day-old bread works nice, too, because it crisps up completely within the oven.
- Butter: Be certain that it’s softened to room temperature for straightforward spreading.
- Garlic Powder: We use garlic powder quite than minced garlic to maintain it from burning whereas nonetheless providing you with garlic taste.
- Dried Oregano: Just a bit Italian herb word. You would additionally use Italian seasoning.
- Parmesan Cheese: Freshly shredded Parmesan melts finest. Retailer-bought bagged cheese incorporates components that may make it more durable to soften.
- Pizza Sauce: Selfmade pizza sauce is our favourite, however canned or jarred store-bought choices work simply advantageous. Use your favourite!
- Shredded Mozzarella Cheese: Freshly shredded mozzarella melts higher than pre-shredded cheese, which incorporates components to stop clumping which additionally makes it exhausting to soften.
- Pepperoni Slices: Use any model or kind you like in your topping.
Topping Concepts
Our favourite factor about pizza night time? The toppings. Whereas pepperoni is a foolproof traditional, don’t be afraid to combine it up. Simply watch out to not overload your pizza with too many toppings—this will make the crust soggy and have an effect on the cooking time.
Veggie Lovers: Load up with sliced bell peppers, mushrooms, olives, and purple onion.
Hawaiian: Candy and savory perfection with pineapple chunks and ham. Those that suppose pineapple doesn’t belong on pizza can skip this one.
BBQ Rooster: Swap out the pizza sauce for BBQ sauce, then prime with shredded rooster, purple onion, and a sprinkle of cilantro.
Margherita: Recent mozzarella slices, tomato, and recent basil for a easy traditional.
Meat Lovers: Mix sausage crumbles, pepperoni, bacon, and ham for an all-in meat feast.
Youngsters’ Favorites: Let the youngsters prime their very own pizzas with enjoyable toppings like mini pepperonis and even sliced scorching canine. Hey, we don’t choose!
Connoisseur: Fancy it up and add prosciutto, arugula, and goat cheese… perhaps just a little pesto, when you’re at it.
Professional Tip
Pre-baking the bread with the butter combination helps create a barrier that forestalls the sauce from soaking into the bread. Be certain that to unfold the sauce evenly, however don’t overdo it, as an excessive amount of sauce can nonetheless make the bread soggy.
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