A Traditional Margarita is a type of cocktails that has by no means gone out of fashion. The one technique to serve a Margarita is on the rocks, over ice. There are a selection of variations to the traditional by including fruit and their juices. Fruits like mango, peach, strawberry, banana, melon, or raspberry are appropriate for creating this drink. Many recipes name for a splash of orange juice. This cocktail might be ready in many alternative methods. No matter you add, lime juice or lemon juice is added to present it a traditional flavour with a wedge served perched on the sting of the glass. Nonetheless, irrespective of the way you drink this cocktail the traditional Cointreau, Tequila and Lime Juice is a should.
Margarita
A Traditional Margarita is a cocktail that may be a fixed request. The flavour of the Tequila, Cointreau/Triple Sec and lime combines to mix a wonderfully refreshing drink.
Servings: 1 individual
Energy: 162kcal
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Components
Directions
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Pour the Tequila, Cointreau and lime juice right into a cocktail shaker.
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Add a handful of ice cubes and shake vigorously for15 seconds till totally combined.
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Pressure right into a cocktail glass with half the rim damped with water or lime juice, then dipped in salt.
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Add a lime wedge on the rim by means of garnish.
Diet
Energy: 162kcal | Carbohydrates: 11g | Protein: 0.1g | Fats: 0.02g | Saturated Fats: 0.003g | Polyunsaturated Fats: 0.01g | Monounsaturated Fats: 0.003g | Sodium: 1mg | Potassium: 42mg | Fiber: 0.1g | Sugar: 8g
